{"title":"Three Snow Strainers","description":null,"products":[{"product_id":"three-snow-strong-strainer","title":"Strong Strainer","description":"\u003cp\u003eThe kind of strainer that quietly reorganizes the rhythm of a kitchen. Rinse rice without losing grains. Drain pasta without the lift-and-shake. Sift flour, blanch greens, pull stocks—one tool, again and again, that does each job a little better than the last one you owned.\u003c\/p\u003e\n\u003cp\u003eWhat looks like a simple wire bowl is built on heavier-than-standard 18-8 stainless wire, woven at a fine 16-mesh so food doesn't slip through but water still releases faster than a perforated colander allows. Two construction details set it apart: the rim and footed base are formed as a single integrated piece, removing the welded seams where food and water typically lodge; and the mesh holds its shape without any external reinforcement ring, leaving nothing for a sponge to catch on at cleanup. The result is a strainer that Three Snow's own load testing shows can\u003cimg\u003e hold roughly 14 kg without deformation. Wire-mesh weaving has been refined in Tsubame-Sanjo for centuries—this is the modern professional version, sized for the home.\u003c\/p\u003e\n\u003cp\u003eThree Snow has been a food-tool maker in Tsubame-Sanjo since 1963, best known across Japan for the wire baskets and \u003cem\u003etebo\u003c\/em\u003e ramen strainers that line the counters of working ramen shops, soba bars, and tempura kitchens. The \u003cem\u003eThree Snow for Home\u003c\/em\u003e line takes the construction those restaurants rely on and brings it to a domestic scale: a piece of everyday Japanese kitchen culture, made to be used hard for years.\u003c\/p\u003e\n\u003ch4\u003eSpecifications\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e 18-8 stainless steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize (product):\u003c\/strong\u003e ø 8.66 × H 3.35 in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 0.364 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Tsubame-Sanjo, Niigata, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare \u0026amp; Handling\u003c\/h4\u003e\n\u003cp\u003eDishwasher safe. Wash with mild detergent and a soft sponge before first use and again promptly after each use. The 18-8 stainless steel resists rust, but for best longevity do not leave salt, acids, or food residue on the surface, store while wet, or keep it in contact with iron or other dissimilar metals. Avoid sharp impact and excessive loads, which can deform the mesh or rim.\u003c\/p\u003e","brand":"Three Snow","offers":[{"title":"22 cm \/ 8.7 in","offer_id":45656616075455,"sku":"TS01","price":25.0,"currency_code":"USD","in_stock":true},{"title":"25 cm \/ 9.8 in","offer_id":45656616108223,"sku":"TS02","price":29.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0595\/3991\/4943\/files\/ThreeSnow_TS01_31302_Strong-Strainer-22cm.png?v=1779505295"},{"product_id":"three-snow-strong-strainer-with-handle","title":"Strong Strainer with Handle","description":"\u003cp\u003eStrain a dashi until it runs clear. Drop a pot of pasta into a clean drain in one motion. Lift blanched greens straight from the ice bath. The hook-rim handle is the small detail that turns each of these moves into a single, confident gesture—catching neatly on the rim of any bowl or pot and freeing both hands for the next step.\u003c\/p\u003e\n\n\u003cp\u003eThe construction is the same wire-craft as Three Snow's \u003cem\u003eStrong Strainer\u003c\/em\u003e, with two signature details: a heavier-than-standard 18-8 stainless wire woven at a fine 16-mesh, and a mesh that holds its shape without any external reinforcement ring. The rim and base are formed as a single integrated piece, removing the seams where food and water normally collect, so cleanup is genuinely fast. Three Snow's own load testing on this construction family shows it can hold roughly 14 kg without deformation. The mesh also strains liquids more smoothly than perforated styles, which is what makes this a quiet upgrade for sauces, stocks, and silken purées.\u003c\/p\u003e\n\n\u003cp\u003eBuilt first for the restaurant cooks who needed something more durable than the standard perforated colander and more precise than a sieve, this is a tool that quietly raises the floor on what daily cooking can be at home. Three Snow has been making professional wire-craft in Tsubame-Sanjo since 1963; the hook-rim version is the one that goes into kitchens where someone is straining dashi for the day's service.\u003c\/p\u003e\n\n\u003ch4\u003eSpecifications\u003c\/h4\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e 18-8 stainless steel\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSize (product):\u003c\/strong\u003e ø 9.84 × H 3.82 × W 5.51 in\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 0.728 lb\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Tsubame-Sanjo, Niigata, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4\u003eCare \u0026amp; Handling\u003c\/h4\u003e\n\u003cp\u003eDishwasher safe. Wash with mild detergent and a soft sponge before first use and again promptly after each use. The 18-8 stainless steel resists rust, but for best longevity do not leave salt, acids, or food residue on the surface, store while wet, or keep it in contact with iron or other dissimilar metals. Avoid sharp impact and excessive loads, which can deform the mesh or rim.\u003c\/p\u003e","brand":"Three Snow","offers":[{"title":"25 cm \/ 9.8 in","offer_id":45656616173759,"sku":"TS03","price":37.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0595\/3991\/4943\/files\/ThreeSnow_TS03_31335_Strong-Strainer-with-Handle-25cm_895adceb-1bfc-4a6d-a346-9ecaf30a8cb6.png?v=1779505377"},{"product_id":"three-snow-kitchen-net","title":"Kitchen Net","description":"\u003cp\u003eOne piece of kitchen equipment, three jobs the Japanese kitchen has always asked of it: \u003cem\u003euragoshi\u003c\/em\u003e (pressing soft food through a mesh to a silken texture), \u003cem\u003emizukiri\u003c\/em\u003e (draining), and \u003cem\u003eabura-hane bōshi\u003c\/em\u003e (catching oil splatter over a frying pan). Three Snow's Kitchen Net is built specifically to do all three well.\u003c\/p\u003e\n\n\u003cp\u003eThe mesh is 24-count with a 0.8 mm opening—fine enough to pass cocoa, matcha, or strained tofu evenly. What's unusual is the wire itself: heavier-than-standard stainless steel, woven so the net holds its tension and shape through repeated use without sagging into the bowl beneath. The flat (rather than bowl-shaped) silhouette is the other quiet detail: set over a bowl, you can rest a block of tofu directly on top to press it without it falling through, or use it as a stable surface for sieving steamed potatoes for a Japanese-style mash. As a splatter shield, the same 0.8 mm weave blocks oil from rising while still venting steam, which is what keeps fried food crisp and the stovetop clean.\u003c\/p\u003e\n\n\u003cp\u003eTsubame-Sanjo has been weaving wire into kitchen tools for centuries; Three Snow has been making the professional version since 1963, best known across Japan for the wire baskets that hang from the rails of working ramen counters. This particular net is one of those quiet pieces of equipment that lets a serious kitchen run lean—the same logic, scaled to a home where shelf space is real.\u003c\/p\u003e\n\n\u003ch4\u003eSpecifications\u003c\/h4\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e 18-8 stainless steel\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSize (product):\u003c\/strong\u003e ø 9.45 × 4.33 in\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 0.331 lb\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Tsubame-Sanjo, Niigata, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch4\u003eCare \u0026amp; Handling\u003c\/h4\u003e\n\u003cp\u003eDishwasher safe. Wash with mild detergent and a soft sponge before first use and again promptly after each use. The 18-8 stainless steel resists rust, but for best longevity do not leave salt, acids, or food residue on the surface, store while wet, or keep it in contact with iron or other dissimilar metals. Avoid sharp impact and excessive loads, which can deform the mesh.\u003c\/p\u003e","brand":"Three Snow","offers":[{"title":"23 cm \/ 9.1 in","offer_id":45656616239295,"sku":"TS04","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0595\/3991\/4943\/files\/ThreeSnow_TS04_31011_Kitchen-Net-23cm.png?v=1779505533"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0595\/3991\/4943\/collections\/04_craft_zaru.jpg?v=1787425085","url":"https:\/\/www.waza-nyc.com\/collections\/three-snow-strainers.oembed","provider":"WAZA NYC","version":"1.0","type":"link"}