Takesan Kishibori Shoyu Unadulterated Soy Sauce 12.17 oz

Produced using the same fermentation process and
techniques that were used over 400 years ago, Takesan’s
Koikuchi Soy Sauce is made from carefully selected whole
soybeans, wheat and sun-dried salt.
Type: Soy Sauce
Size: 12.17 oz

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