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CYPRIS | Japanese Craftsmanship
JAPANESE LIFE through SCENT | SUMMER
Taiwan's great everyday dish: braised pork over rice. MYUUA embroidered it grain by grain — you can see where the sauce has soaked into the rice, and the shine on the pork is stitched in too.
Vivid green with a red tassel at the pull. Flat and light, the size that disappears into a bag until you need it.