A high-quality, colorant-free spice made from a paste of green chili peppers and yuzu peel.
The aroma of yuzu and the spiciness of chili pepper enhances various dishes.
It can be used as condiment for udon noodles, ponzu (citrus juice) in nabe (hot pot), buta-jiru (pork and vegetable soup), miso soup, yudofu (tofu in hot water), as a substitute for wasabi in sashimi, sauce for gyoza (dumplings), and many other dishes.
This item is imported refrigerated, stored refrigerated, and transported refrigerated.
Care: Keep refrigerated
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